Patonís launches new shortbread range
The supplier has unveiled a luxury macadamia shortbread line at the TFWA Asia Pacific exhibition in Singapore
Confectionery supplier Paton’s has introduced a range of luxury macadamia shortbread at the TFWA Asia Pacific show in Singapore. With a recipe based on traditional Scottish shortbread, the new products contain chopped macadamia nuts and will be packed in 175g boxes featuring photos of local landmarks in travel-retail to make them a souvenir purchase.
The company added that its Macadamia Butter Shortbread range is aimed at tourists, especially in Asia, and has a shelf life of 12 months.
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