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Fishing for businessFishing for business
Michael Eaton
15-Jan-2007
Life has turned full circle for Thierry Uldry. Five years after leaving Caviar House, where he was CEO, he is heading a new rival enterprise. In an exclusive interview he discusses his plans for Kazakh Kaviar with Michael Eaton
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When Thierry Uldry left Caviar House as CEO he remained in Switzerland but operated in a strikingly different business world. He bought Swiss biscuit company Tante Agathe and opted to........
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(15-Jan-2007) - Thierry Uldry, the former Caviar House CEO who left the Switzerland-based retailer and restaurateur five years ago to buy and run Swiss biscuit company Tante Agathe, is back in the caviar business
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(1-Apr-2004) - Gourmet biscuit producer Tante Agathe is ready to take a step forward now that Goldkenn co-founder and former partner Steven Goldstein has joined founder Thierry Uldry as a partner