An ethical path into travel-retail

Gavin Lipsith

15-Jan-2007

In this month’s confectionery and fine foods report, DFNI reports on Gaia Trade, the new Scandinavian agency specialising in organic and ethical products

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The trend for ethical consumption, like that of healthy living, is gradually becoming a mainstream phenomenon and is likely to have an increasing impact on travel-retail. Alpha Asia’s latest concept........

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(4-Dec-2006) - Former Toms Confectionery executives form Gaia Trade, focusing on “Brands for Good” from the confectionery, fine food and wine categories
(15-Jan-2007) - Gaia Trade, the specialist sales and marketing agency created by former Toms Confectionery executives Anette Thisgaard and Irina Sandberg last year (Ravenfox.com December 4 2006), has added three clients to its portfolio of premium and health-orientated chocolate and food suppliers
(16-Jan-2003) - Dufre partner Paolo Berentzen predicts that the agency?s fine food sales will match confectionery turnover within 12 to 18 months, without any reduction in chocolate?s performance.
(15-Jan-2007) - Healthy eating has become a political and a personal issue in many parts of the world and there is likely to be a gradual knock-on effect in travel-retail. Michael Eaton reports on how a new agency is spreading the good food message
(13-May-2005) - Cadbury Schweppes has bought organic chocolate supplier Green & Black's for an undisclosed sum